A special treat in the LBF Book Club this week as we get ready for the festival of Eid, and discover some of the delicious recipes used to celebrate. As ... Read more
Edited by Emma Marsden, with foreword from Saliha Mahmood Ahmed PUBLICATION DATE: 30 APRIL 2020│ HARDBACK AND EBOOK │ £25 │ BRUNCHBOOKS Through the recipes and anecdotes in this cookbook, ... Read more
